Ingredients
1/3 cup brown sugar
5 tablespoons low-sodium soy sauce
1 1/2 tablespoons chile paste
1 teaspoon lime zest
1 tablespoon lime juice
1 tablespoon sesame oil
4 garlic cloves, minced
1 large onion, sliced thinly
2 tablespoons olive oil
12 ounces tenderloin steak
1/8 teaspoon salt
Cooking spray
8 (6-inch) corn tortillas
Quick Pickled Cabbage
3 tablespoons sliced green onions
5 tablespoons low-sodium soy sauce
1 1/2 tablespoons chile paste
1 teaspoon lime zest
1 tablespoon lime juice
1 tablespoon sesame oil
4 garlic cloves, minced
1 large onion, sliced thinly
2 tablespoons olive oil
12 ounces tenderloin steak
1/8 teaspoon salt
Cooking spray
8 (6-inch) corn tortillas
Quick Pickled Cabbage
3 tablespoons sliced green onions