Ingredients
50g butter
splash of olive oil
2 onions
125g bacon/pancetta
4 garlic cloves
8 chicken pieces on the bone
250g portabellini mushrooms
500ml Riesling
250ml cream
salt & pepper to taste
handful chopped parsley
Read Full Directions
http://simply-delicious-food.com/2013/06/26/nigel-slaters-coq-au-riesling/