Hearty Chicken Tortilla Soup



Ingredients

1-2 TB. coconut oil
1/2 medium onion diced
1 TB chopped garlic
1 1/2 c. frozen or fresh cooked corn
1 can diced tomatoes
1 can black beans drained and rinsed
1-2 c. cooked quinoa
2 c. cooked organic chicken chopped-seasoned with salt and pepper
32 oz. organic chicken broth
2 tsp. cumin
1 TB dried oregano
1/2 tsp. paprika
1/2 tsp. coriander
1/4 tsp. celery seed (opt.)
salt and pepper to taste
cilantro, lime, avocado, and crushed tortilla chips for garnish

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