Ingredients
2 Tbsp. olive oil
1 lb. chicken breast tenderloins
1 tsp. kosher salt
1 tsp. freshly ground black pepper
1 tsp. oregano
½ tsp. thyme
½ yellow onion
3 cloves garlic
12 oz. mushrooms
⅔ c. sundried tomatoes
1 (15 oz) can Cannelini Beans
2 (15 oz) cans fire roasted diced tomatoes
1 Tbsp. sugar
Salt and pepper
Parsley for garnish
Read Full Directions
http://thewanderlustkitchen.com/2014/02/26/tuscan-chicken-skillet/