Vegetable Dhal



Ingredients

½ stick cinamon
4-5 cardamom pods
5 fresh curry leaves
4 cloves
2 medium onions, chopped
1+1/2 tsp ginger, garlic and chilli paste
1 tsp medium curry powder
½ tsp ground coriander
½ tsp ground cumin
½ tsp paprika
½ tsp red chilli powder
¼ tsp turmeric powder
1 tsp garam masala
1 cup vegetable stock
Water
1 Cup red lentils
Cauliflower
Carrots
Green beans
Peas
1 handful of fresh coriander

Preparation method